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Recipes
Cheesy Tater Tot Casserole with Corned Beef
Recipe

13 INGREDIENTS • 6 STEPS • 45MINS

Cheesy Tater Tot Casserole with Corned Beef

4.5
2 ratings
This cozy winter dinner is packed with all kinds of comforting goodness - just what your family needs on those cold nights when everyone is huddled up inside. Our Cheesy Tater Tot Casserole with Corned Beef is a simple yet tasty meal that has all the flavors you’re sure to love! And proof that good meals don’t have to be hard work; simply assemble the classic ingredients and pop them in the oven!
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Cheesy Tater Tot Casserole with Corned Beef
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
This cozy winter dinner is packed with all kinds of comforting goodness - just what your family needs on those cold nights when everyone is huddled up inside. Our Cheesy Tater Tot Casserole with Corned Beef is a simple yet tasty meal that has all the flavors you’re sure to love! And proof that good meals don’t have to be hard work; simply assemble the classic ingredients and pop them in the oven!
45MINS
Total Time
$2.35
Cost Per Serving
Ingredients
Servings
4
US / Metric
Frozen Tater Tots
3 1/3 cups
Frozen Tater Tots
Yellow Onion
1/2
Medium Yellow Onion, chopped
Green Cabbage
1/2
Medium Green Cabbage, roughly chopped
Frozen Peas and Carrots
2 cups
Frozen Peas and Carrots
Corned Beef Lunch Meat
1/2 can
(12 oz)
Corned Beef Lunch Meat
Cream of Celery Soup
1 can
(10.5 oz)
Cream of Celery Soup
Milk
1 1/2 cups
Garlic Powder
1/2 Tbsp
McCormick® Garlic Powder
Ground Nutmeg
1 tsp
Ground Nutmeg
Dijon Mustard
1/2 Tbsp
Dijon Mustard
Shredded Colby Jack Cheese
2 cups
Shredded Colby Jack Cheese
Fresh Parsley
to taste
Chopped Fresh Parsley
for garnish
Nutrition Per Serving
VIEW ALL
Calories
655
Fat
33.8 g
Protein
35.9 g
Carbs
52.1 g
Add to plan
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Cheesy Tater Tot Casserole with Corned Beef
Save
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/

Author's Notes

Serves 4-6.
Cooking InstructionsHide images
step 1
Lightly grease a 9x13-inch baking dish. Set aside.
step 2
Preheat the oven to 425 degrees F (220 degrees C).
step 3
In a large mixing bowl, mix together Yellow Onion (1/2), Green Cabbage (1/2), Corned Beef Lunch Meat (1/2 can), Frozen Peas and Carrots (2 cups), Cream of Celery Soup (1 can), Milk (1 1/2 cups), Ground Nutmeg (1 tsp), McCormick® Garlic Powder (1/2 Tbsp), Dijon Mustard (1/2 Tbsp), and Ground Black Pepper (to taste).
step 4
Pour everything into the casserole dish. Top with Shredded Colby Jack Cheese (2 cups), then Frozen Tater Tots (3 1/3 cups). Bake for 25-30 minutes or until the top is browned.
step 5
Remove from the oven and let sit for 10 minutes before serving.
step 6
Sprinkle with Fresh Parsley (to taste) and enjoy immediately!
step 6 Sprinkle with Fresh Parsley (to taste) and enjoy immediately!
Tags
view more tags
American
Gluten-Free
Beef
Comfort Food
Shellfish-Free
Dinner
Potatoes
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