Cooking Instructions
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Step 1
In a blender, add
Granny Smith Apples (2)
,
Cucumber (1)
,
Celery (1/2 rib)
,
Fresh Baby Spinach (1/2 cup)
,
Kale (1/4 cup)
,
Fresh Mint Leaves (3)
,
Coconut Water (3 cups)
,
Honey (2 Tbsp)
, and
Lemon Juice (1/2 Tbsp)
. Blend until smooth.
Step 2
Pour the juice into the serving glass through a fine strainer.
Step 3
Optionally garnish with
Fresh Mint (to taste)
and
Lemons (to taste)
slices. Serve.
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