Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
Red Pepper Spaghetti with Scallops is a wonderful homemade dinner ready in about 40 minutes. The roasted red peppers are pureed with onion, garlic, herbs, and cream for a luscious sauce that hugs the spaghetti nicely and makes an easy yet delicious dish. You just can’t beat meals made from scratch and this is a great dinner to have on rotation.
40MINS
$3.82
Ingredients
Servings
4
1 Tbsp
1/2
Small Onion, diced
2 cloves
1/3 cup
White Wine
1/2 cup
Vegetable Broth
or Chicken Broth
1/2 tsp
1/2 tsp
1/4 tsp
Cayenne Pepper
1/4 tsp
1/4 tsp
1/2 cup
Heavy Cream
1 jar
(340 mL)
(340 mL)
Roasted Red Peppers, drained
12 oz
Spaghetti
12 oz
Bay Scallops
patted dry
1/2 cup
as needed
Chopped Fresh Basil
Nutrition Per Serving
VIEW ALL
Calories
619
Fat
18.4 g
Protein
30.2 g
Carbs
76.3 g
Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com