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9 INGREDIENTS • 6 STEPS • 15MINS

French Toast Nuggets

Name: French Toast Nuggets
Total time: PT900.0S
Yield: 4
Ingredients: 1 loaf Brioche; 3 Egg; 1/2 cup Milk; 2 teaspoon Caster Sugar; 1 teaspoon Vanilla Bean Paste; 1/3 cup Granulated Sugar; 2 teaspoon Ground Cinnamon; to taste Butter; to taste Maple Syrup

Recipe

5.0

3 ratings

These sweet French Toast nuggets are so good, you just have to try them!

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Nicko's Kitchen

Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.

https://www.nickoskitchen.net/

These sweet French Toast nuggets are so good, you just have to try them!

15MINS

Total Time

$2.35

Cost Per Serving

Ingredients

Servings

4

us / metric

1 loaf

3

1/2 cup

2 tsp

1 tsp

Vanilla Bean Paste

1/3 cup

Granulated Sugar

2 tsp

Ground Cinnamon

to taste

Butter

to taste

Maple Syrup

optional

Nutrition Per Serving

VIEW ALL

Calories

383

Fat

7.4 g

Protein

14.8 g

Carbs

65.8 g

Love This Recipe?

Add to plan

French Toast Nuggets

Save

Nicko's Kitchen

Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.

https://www.nickoskitchen.net/

Cooking InstructionsHide images

step 1

Cut Brioche (1 loaf) into 1-inch slices. Cut all crusts off each slice of bread, and cut into 9 squares.

step 2

In a bowl, whisk together Eggs (3), Milk (1/2 cup), Caster Sugar (2 tsp), and Vanilla Bean Paste (1 tsp) until combined.

step 3

Toss each square of bread in the egg mixture to coat.

step 4

In a hot pan with Butter (to taste), fry the pieces on each side until golden brown.

step 5

Mix together Granulated Sugar (1/3 cup) and Ground Cinnamon (2 tsp) to create cinnamon sugar. Toss all the French toast bites in the cinnamon sugar.

step 6

Serve with Maple Syrup (to taste). Enjoy!

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