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Recipes
Pumpkin Bread
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Recipe

11 INGREDIENTS • 8 STEPS • 1HR

Pumpkin Bread

5.0
1 rating
This easy baked treat features pureed pumpkin, brown sugar, and delightful spices. Served warm, cold, or toasted, this beautiful Pumpkin Bread is great for a mid-morning or afternoon snack!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
This easy baked treat features pureed pumpkin, brown sugar, and delightful spices. Served warm, cold, or toasted, this beautiful Pumpkin Bread is great for a mid-morning or afternoon snack!
1HR
Total Time
$0.38
Cost Per Serving
Ingredients
Servings
10
US / Metric
Baking Powder
1 tsp
Baking Powder
Baking Soda
1 tsp
Baking Soda
Brown Sugar
1 cup
Brown Sugar
Ground Cinnamon
1 tsp
Ground Cinnamon
Dry Mixed Spice
1/2 tsp
Dry Mixed Spice
or Pumpkin Pie Spice
Vegetable Oil
3/4 cup
Vegetable Oil
Water
1/4 cup
Water
Nutrition Per Serving
VIEW ALL
Calories
351
Fat
17.3 g
Protein
3.5 g
Carbs
47.9 g
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Pumpkin Bread
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Into a mixing bowl, add All-Purpose Flour (2 1/2 cups), Baking Powder (1 tsp), Baking Soda (1 tsp), Brown Sugar (1 cup), Ground Cinnamon (1 tsp), Ground Ginger (1/2 tsp), and Dry Mixed Spice (1/2 tsp). Stir to combine.
step 3
Into another bowl, add Canned Pumpkin Purée (2 cups), Vegetable Oil (3/4 cup), Water (1/4 cup), and Vanilla Extract (1/2 Tbsp).
step 4
Add the pumpkin mixture to the dry ingredients a bit at a time until it has all been combined. Be careful not to over-mix.
step 5
Pour the batter into a lightly greased loaf pan lined with nonstick baking paper. Smooth out the surface.
step 6
Bake for 45 minutes, or until a skewer inserted into the center of the loaf comes out clean.
step 7
Allow loaf to cool for 15-20 minutes.
step 8
Serve and enjoy!
step 8 Serve and enjoy!
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Tags
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Breakfast
Dairy-Free
Brunch
Bread
Christmas
Snack
Shellfish-Free
Vegan
Fall
Vegetarian
Thanksgiving
Winter
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