Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Shrimp and Sausage Pastalaya
play icon

22 INGREDIENTS • 12 STEPS • 25MINS

Shrimp and Sausage Pastalaya

Recipe
5.0
2 ratings
This hearty, spiced pasta is a delicious Cajun-style recipe that is sure to please!
Love This Recipe?
Add to plan
logo
Shrimp and Sausage Pastalaya
Save
author_avatar
Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
This hearty, spiced pasta is a delicious Cajun-style recipe that is sure to please!
25MINS
Total Time
$3.18
Cost Per Serving
Ingredients
Servings
4
us / metric
Sea Salt
to taste
Sea Salt
I used Jacobsen® Sea Salt
Fettuccine
1 pckg
Fettuccine
Gulf Shrimp
1 lb
Gulf Shrimp
Butter
4 tsp
Seafood Seasoning
to taste
Seafood Seasoning
Pork Sausage
to taste
Yellow Onion
1
Yellow Onion, chopped
Bell Pepper
1
Bell Pepper, chopped
Celery
1 stalk
Celery, chopped
Garlic
3 cloves
Garlic, minced
Dried Oregano
as needed
Paprika
1 tsp
Garlic Powder
as needed

Sponsored

Simply Organic Garlic Powder
Ground White Pepper
as needed
Ground White Pepper
Dried Thyme
as needed
Dried Thyme
Cayenne Pepper
as needed
Cayenne Pepper
Roma Tomato
3
Roma Tomatoes, roughly chopped
Tomato Paste
1 Tbsp
Tomato Paste
Chicken Broth
3/4 cup
Chicken Broth
Heavy Cream
1/2 cup
Heavy Cream
Dried Parsley
to taste
Scallion
to taste
Scallions, diced
Nutrition Per Serving
VIEW ALL
Calories
712
Fat
18.9 g
Protein
39.2 g
Carbs
97.8 g
Love This Recipe?
Add to plan
logo
Shrimp and Sausage Pastalaya
Save
author_avatar
Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
Cooking InstructionsHide images
step 1
Bring a pot of water to a boil and add Sea Salt (to taste). Cook Fettuccine (1 pckg) al dente according to package directions.
step 2
Into a pot, add Gulf Shrimp (1 lb), Butter (4 tsp), and Seafood Seasoning (to taste). Saute the shrimp for 2-3 minutes, until pink. Remove from the pan and set aside.
step 3
Into the same pan, add Pork Sausages (to taste), Yellow Onion (1), Bell Pepper (1), and Celery (1 stalk). Cook for a few minutes, stirring regularly.
step 4
Add Garlic (3 cloves) and continue to cook until sausage is browned.
step 5
Add Dried Oregano (as needed), Paprika (1 tsp), Simply Organic Garlic Powder (as needed), Ground White Pepper (as needed), Dried Thyme (as needed), and Cayenne Pepper (as needed). Stir well.
step 6
Add Roma Tomatoes (3) and let them stew down for a few minutes.
step 7
Add Tomato Paste (1 Tbsp) and mix well to incorporate.
step 8
Add Chicken Broth (3/4 cup) and Heavy Cream (1/2 cup). Bring the mixture to a simmer and allow liquid to cook down for a few minutes.
step 9
Add the shrimp back into the pan and cook for an additional 2-3 minutes.
step 10
Add Dried Parsley (to taste) and Scallions (to taste). Cook for 1 minute.
step 11
Pour mixture over the pasta and stir to incorporate. Cook on a low simmer for 3 minutes.
step 12
Serve and enjoy!
Watch Full Video
Tags
Comfort Food
Lunch
Date Night
Fish & Seafood
Dinner
Pork
Game Day
Quick & Easy
Pasta
Shellfish
Vegetables
0 Saved
top