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SideChef
Recipes
American
Creole Blackened Burger
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14 INGREDIENTS • 7 STEPS • 25MINS

Creole Blackened Burger

Recipe
The combination of bacon, homemade sauce, and this well-seasoned patty is so juicy and full of flavor! Serve with a side of fresh-cut thick fries for the ultimate experience.
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Creole Blackened Burger
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Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
The combination of bacon, homemade sauce, and this well-seasoned patty is so juicy and full of flavor! Serve with a side of fresh-cut thick fries for the ultimate experience.
25MINS
Total Time
$6.08
Cost Per Serving
Ingredients
Servings
1
us / metric
Bacon
2 slices
Bacon
Blackening Seasoning
to taste
Blackening Seasoning
80/20 Lean Ground Beef Patty
1
(4 oz)
80/20 Lean Ground Beef Patty
White Cheddar Cheese
1 slice
White Cheddar Cheese
Hamburger Bun
1
Hamburger Bun, toasted
Lettuce
to taste
Lettuce
Tomato
to taste
Tomatoes, thinly sliced
Red Onion
to taste
Red Onions, thinly sliced
Creole Sauce
Mayonnaise
1 1/2 cups
Mayonnaise
Creole Mustard
3 Tbsp
Creole Mustard
Horseradish
1 Tbsp
Horseradish
Creole Seasoning
1 tsp
Creole Seasoning
Garlic
4 cloves
Garlic, roasted
Lemon
1/2
Lemon, juiced
Nutrition Per Serving
VIEW ALL
Calories
3254
Fat
316.5 g
Protein
46.8 g
Carbs
41.6 g
Add to plan
logo
Creole Blackened Burger
Save
author_avatar
Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
Cooking InstructionsHide images
step 1
Into a pan, add Bacon (2 slices). Season both sides with Blackening Seasoning (to taste). Cook over medium heat until crispy.
step 2
Season 80/20 Lean Ground Beef Patty (1) with Blackening Seasoning (to taste).
step 3
Cook hamburger patty to your liking.
step 4
Add White Cheddar Cheese (1 slice) on top of the hamburger patty.
step 5
Into a mixing bowl, add Mayonnaise (1 1/2 cups), Creole Mustard (3 Tbsp), Horseradish (1 Tbsp), Creole Seasoning (1 tsp), Garlic (4 cloves), and Juice from the Lemon (1/2). Stir to combine.
step 6
Spread sauce onto Hamburger Bun (1). Place the Lettuce (to taste) on one side, followed by the hamburger patty, Tomatoes (to taste), Red Onions (to taste), and bacon.
step 7
Serve and enjoy!
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Tags
view more tags
American
4th of July
BBQ
Lunch
Shellfish-Free
Dinner
Quick & Easy
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