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RECIPE
14 INGREDIENTS 7 STEPS 25min

Creole Blackened Burger

The combination of bacon, homemade sauce, and this well-seasoned patty is so juicy and full of flavor! Serve with a side of fresh-cut thick fries for the ultimate experience.
Creole Blackened Burger Recipe | SideChef
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The combination of bacon, homemade sauce, and this well-seasoned patty is so juicy and full of flavor! Serve with a side of fresh-cut thick fries for the ultimate experience.
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.smokyribs.com/
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For every order you place, SideChef is contributing towards ending hunger in America.
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.smokyribs.com/
25min
Total Time
$6.46
Cost Per Serving

Ingredients

Servings
1
US / METRIC
to taste
Blackening Seasoning
1
80/20 Lean Ground Beef Patty
1 1/2 cups
Mayonnaise
3 Tbsp
Creole Mustard
1 Tbsp
Horseradish
1 tsp
Creole Seasoning
4 cloves
Garlic , roasted
1/2
Lemon , juiced
1
Hamburger Bun , toasted
to taste
Lettuce
to taste
Tomatoes , thinly sliced
to taste
Red Onions , thinly sliced
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
3181
FAT
311.5 g
PROTEIN
39.6 g
CARBS
43.1 g

Cooking Instructions

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Step 1
Into a pan, add Wright® Brand Smoked Bacon (2 slices) . Season both sides with Blackening Seasoning (to taste) . Cook over medium heat until crispy.
Step 2
Season 80/20 Lean Ground Beef Patty (1) with Blackening Seasoning (to taste) .
Step 3
Cook hamburger patty to your liking.
Step 4
Add White Cheddar Cheese (1 slice) on top of the hamburger patty.
Step 5
Into a mixing bowl, add Mayonnaise (1 1/2 cups) , Creole Mustard (3 Tbsp) , Horseradish (1 Tbsp) , Creole Seasoning (1 tsp) , Garlic (4 cloves) , and Juice from the Lemon (1/2) . Stir to combine.
Step 6
Spread sauce onto Hamburger Bun (1) . Place the Lettuce (to taste) on one side, followed by the hamburger patty, Tomatoes (to taste) , Red Onions (to taste) , and bacon.
Step 7
Serve and enjoy!

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Nutrition Per Serving
Calories
3181
% Daily Value*
Fat
311.5 g
399%
Saturated Fat
57.3 g
286%
Trans Fat
0.7 g
--
Cholesterol
266.6 mg
89%
Carbohydrates
43.1 g
16%
Fiber
2.7 g
10%
Sugars
15.3 g
--
Protein
39.6 g
79%
Sodium
4189.8 mg
182%
Vitamin D
0.2 µg
1%
Calcium
337.4 mg
26%
Iron
4.3 mg
24%
Potassium
436.1 mg
9%
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