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Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
A delicious beef sandwich recipe using a roasted garlic mayonnaise, baby spinach, and provolone cheese on a lightly toasted roll.
45MINS
Total Time
$1.38
Cost Per Serving
Ingredients
Servings
10
us / metric
![Beef Tri-Tip](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 slab
Beef Tri-Tip
![Coarse Black Pepper](https://www.sidechef.com/ingredient/62901507-c699-4d62-a665-4d763cf41138.jpeg?d=96x96)
to taste
Coarse Black Pepper
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
to taste
Cayenne Pepper
![Mayonnaise](https://www.sidechef.com/ingredient/cc1a49dd-773f-4ee3-a948-615a9968ef58.jpeg?d=96x96)
1/2 cup
Mayonnaise
![Provolone Cheese Slice](https://www.sidechef.com/ingredient/66ae70f7-636d-46bd-9317-73372946e021.jpeg?d=96x96)
to taste
Provolone Cheese Slices
![Buns](https://www.sidechef.com/ingredient/16afff7f-e8c9-452d-80b3-f6c084440d18.jpeg?d=96x96)
to taste
Buns, toasted
![Fresh Baby Spinach](https://www.sidechef.com/ingredient/506c2956-0a9e-43b4-876d-8b0807f5705d.jpeg?d=96x96)
to taste
Fresh Baby Spinach
or Baby Arugula
Nutrition Per Serving
VIEW ALL
Calories
206
Fat
16.0 g
Protein
14.1 g
Carbs
0.6 g