![author_avatar](https://www.sidechef.com/profile/03b27ca8-ba8f-418f-9edc-0d4cc90d3857.jpg?d=96x96)
Jack Lee at SideChef
I'm a foodie on a global flavor adventure!🌎🍴 I love experimenting with local, seasonal ingredients and borrowing techniques from around the world to create delicious yet relatable dishes.
https://www.sidechef.com/
This simple salmon dish pairs a beautifully cooked salmon with a zesty lemon sesame sauce. The salmon employs a sear and steam technique that ensures a tender, juicy cook and then is paired with a tangy and aromatic sauce featuring fresh lemon, toasted sesame, and a hint of ginger. It's a delightful combination that will tantalize your taste buds any time of the week. Get ready for a mouthwatering dish that's easy to make and delicious!
30MINS
Total Time
$10.45
Cost Per Serving
Ingredients
Servings
2
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3 Tbsp
Water
![Fresh Cilantro Leaf](https://www.sidechef.com/ingredient/d9584ce9-f3ca-437f-9ca0-8c818b81ef3a.jpeg?d=96x96)
1/2 cup
Torn Fresh Cilantro Leaf
Lemon Sesame Sauce
![Shallot](https://www.sidechef.com/ingredient/b8916d9b-f481-4963-98de-cea9891bb6ac.jpeg?d=96x96)
2
Small Shallots
finely minced
![Toasted Sesame Oil](https://www.sidechef.com/ingredient/21c14ba6-58ad-4d0c-b7f5-e3cd248b8fa8.jpeg?d=96x96)
1 tsp
Toasted Sesame Oil
Nutrition Per Serving
VIEW ALL
Calories
595
Fat
26.6 g
Protein
72.6 g
Carbs
15.2 g