Indulge in traditional French Madeleine cakes, renowned for their delightful lemon-vanilla flavor, ideal for pairing with a soothing cup of tea. These airy, golden treats offer a mouthwatering experience, perfect for a lovely weekend afternoon.

Scarlett Wang at SideChef
Hi, I'm Scarlett! I'm a recipe developer at SideChef with love for traditional and fusion foods.
https://www.sidechef.com/
1HR 25MINS
Total Time
$0.48
Cost Per Serving
Ingredients
Servings
16
us / metric

1 cup
Cake Flour
plus more to dust the pan

0.5 oz
Baking Powder

1/2 cup
Powdered Confectioners Sugar
for icing
Nutrition Per Serving
Calories
162
Fat
8.8 g
Protein
2.3 g
Carbs
18.5 g