Scarlett Wang at SideChef
Hi, I'm Scarlett! I'm a recipe developer at SideChef with love for traditional and fusion foods.
https://www.sidechef.com/
Delight in the decadence of our Pecan Sour Cream Coffee Cake—a perfect treat for any occasion. Layers of fluffy batter, generously studded with pecan-laden streusel, bake to a golden perfection. Crowned with a delicate vanilla icing, the cake effortlessly harmonizes the tang of sour cream with the sweetness of brown sugar. A must-try for coffee cake aficionados.
1HR
$1.94
Ingredients
Servings
10
Nutrition Per Serving
Calories
932
Fat
52.3 g
Protein
12.4 g
Carbs
105.5 g