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SideChef
Recipes
Breakfast
Breakfast Burrito
Recipe

11 INGREDIENTS • 5 STEPS • 20MINS

Breakfast Burrito

Fuel your day with these hearty whole wheat burritos bursting with fluffy Farmhouse Eggs®, vibrant bell peppers & onions, savory sausage, and melty cheddar cheese. Drizzled with creamy fat-free sour cream and a touch of fresh salsa, they're a flavor fiesta wrapped in goodness! Easy to make and packed with protein, these burritos are a breakfast win!
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Farmhouse Eggs
FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.
https://farmhouseeggs.com/
Fuel your day with these hearty whole wheat burritos bursting with fluffy Farmhouse Eggs®, vibrant bell peppers & onions, savory sausage, and melty cheddar cheese. Drizzled with creamy fat-free sour cream and a touch of fresh salsa, they're a flavor fiesta wrapped in goodness! Easy to make and packed with protein, these burritos are a breakfast win!
20MINS
Total Time
$2.92
Cost Per Serving
Ingredients
Servings
6
US / Metric
Large Egg
6
Farmhouse Eggs® Large Brown Eggs
Whole Wheat Tortilla
6
Whole Wheat Tortillas
Red Bell Pepper
1
Red Bell Pepper, diced
Yellow Onion
1/2
Yellow Onion, diced
Sausage
1 piece
Sausage
Salt
1/2 tsp
Salt
Ground Black Pepper
1/2 tsp
Ground Black Pepper
Shredded Reduced-Fat Cheddar Cheese
1/2 cup
Shredded Reduced-Fat Cheddar Cheese
Fat-Free Sour Cream
1/4 cup
Fat-Free Sour Cream
Salsa
1/2 cup
Salsa
Olive Oil Cooking Spray
as needed
Olive Oil Cooking Spray
Nutrition Per Serving
VIEW ALL
Calories
260
Fat
13.6 g
Protein
14.5 g
Carbs
20.7 g
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Breakfast Burrito
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Farmhouse Eggs
FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.
https://farmhouseeggs.com/
Cooking InstructionsHide images
step 1
Set oven temperature to 200 degrees F (90 degrees C); arrange Whole Wheat Tortillas (6) on a baking sheet and warm in the oven until ready to serve.
step 2
In a large skillet sprayed with Olive Oil Cooking Spray (as needed), saute diced Yellow Onion (1/2) and Red Bell Pepper (1) until soft. Remove from heat and set aside.
step 3
Remove casing from Sausage (1 piece) and crumble into the same skillet; cook according to package instructions, remove and set aside.
step 4
In a large bowl, mix Farmhouse Eggs® Large Brown Eggs (6) with Salt (1/2 tsp) and Ground Black Pepper (1/2 tsp), pour into a skillet and stir, cooking until eggs are firmly set. Remove from heat when cooked through.
step 5
To assemble your burritos, spread a thin layer of Fat-Free Sour Cream (1/4 cup) on each tortilla and top with even amounts of all ingredients: eggs, peppers and onions, sausage, Shredded Reduced-Fat Cheddar Cheese (1/2 cup) and Salsa (1/2 cup). Roll and serve.
step 5 To assemble your burritos, spread a thin layer of Fat-Free Sour Cream (1/4 cup) on each tortilla and top with even amounts of all ingredients: eggs, peppers and onions, sausage, Shredded Reduced-Fat Cheddar Cheese (1/2 cup) and Salsa (1/2 cup). Roll and serve.
Tags
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Breakfast
Budget-Friendly
Brunch
Lunch
Shellfish-Free
Quick & Easy
Sandwiches & Wraps
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