CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
Classic Green Seasoning, the base of all marinades for meats and seafood, flavor enhancer to soups and stews, and a key ingredient in many vegan and vegetarian dishes across the Caribbean!
15MINS
Total Time
$2.65
Cost Per Serving
Ingredients
Servings
8
us / metric
8
Small Pimiento Peppers
1 bunch
Scallion, roughly chopped
6 scallions per 8 servings
15
Culantro Leaves
2
Shallots, roughly chopped
Nutrition Per Serving
VIEW ALL
Calories
266
Fat
27.1 g
Protein
1.0 g
Carbs
6.6 g