CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
A quick chow (like a spicy pickle or salad) using freshly picked strawberries. A great way to put ripe (and green) strawberries to use this spring/summer.
35MINS
$1.34
Ingredients
Servings
1
2 cloves
to taste
1/2
1
1
1 cup
1/2
to taste
to taste
Cherry Tomatoes, quartered
Nutrition Per Serving
VIEW ALL
Calories
181
Fat
0.2 g
Protein
4.5 g
Carbs
45.4 g
CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot