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Ultimate Vanilla Cake
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Recipe

9 INGREDIENTS • 12 STEPS • 30MINS

Ultimate Vanilla Cake

4.3
3 ratings
Super easy, delicious vanilla cupcakes that are so moist they'll melt in your mouth.
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Ultimate Vanilla Cake
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Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Super easy, delicious vanilla cupcakes that are so moist they'll melt in your mouth.
30MINS
Total Time
$1.03
Cost Per Serving
Ingredients
Servings
12
us / metric
Salted Butter
1/2 cup
Salted Butter, room temperature
Granulated Sugar
1 1/4 cups
Cake Flour
2 1/4 cups
Cake Flour
Baking Powder
1 Tbsp
Baking Powder
Egg
3
Eggs, room temperature
Whole Milk
1 1/4 cups
Whole Milk, room temperature
Vanilla Custard Flavor Concentrate
8 dashes
Vanilla Custard Flavor Concentrate
I used Wilton® Treatology™ Creamy Vanilla Custard Flavor Concentrate
Vanilla Bean Paste
as needed
Vanilla Bean Paste
Nutrition Per Serving
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Calories
291
Fat
10.0 g
Protein
5.8 g
Carbs
44.5 g
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Ultimate Vanilla Cake
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author_avatar
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Into the bowl of a stand mixer, add Salted Butter (1/2 cup) and Granulated Sugar (1 1/4 cups). Cream together for 8 minutes, stopping once halfway through to scrape down the sides of the bowl.
step 3
Sift together Cake Flour (2 1/4 cups) and Baking Powder (1 Tbsp).
step 4
Switch the mixer to low and add in Eggs (3) one at a time.
step 5
Add Vanilla Extract (1 tsp), Vanilla Custard Flavor Concentrate (8 dashes), and Vanilla Bean Paste (as needed). Mix until just combined.
step 6
Add half of the flour mixture and mix on low until just combined.
step 7
Add half of the Whole Milk (1 1/4 cups). Mix until combined.
step 8
Add half of the remaining flour, followed by the rest of the milk, mixing in between.
step 9
Add the last of the flour mixture. Mix until the batter is smooth.
step 10
Scoop the batter into a cupcake tin filled with cupcake liners.
step 11
Bake for 15-20 minutes.
step 12
Frost cupcakes as desired. Serve and enjoy!
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Tags
Shellfish-Free
Vegetarian
Dessert
Quick & Easy
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