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9 INGREDIENTS • 12 STEPS • 30MINS

Ultimate Vanilla Cake

Name: Ultimate Vanilla Cake
Total time: PT1800.0S
Yield: 12
Ingredients: 1/2 cup Salted Butter; 1 1/4 cup Granulated Sugar; 2 1/4 cup Cake Flour; 3 teaspoon Baking Powder; 3 Egg; 1 1/4 cup Whole Milk; 1 teaspoon Vanilla Extract; 8 dash Vanilla Custard Flavor Concentrate; 1/2 teaspoon Vanilla Bean Paste

Recipe

4.3

3 ratings

Super easy, delicious vanilla cupcakes that are so moist they'll melt in your mouth.

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Ultimate Vanilla Cake

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Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Super easy, delicious vanilla cupcakes that are so moist they'll melt in your mouth.

30MINS

Total Time

$1.03

Cost Per Serving

Ingredients

Servings

12

us / metric

1/2 cup

Salted Butter, room temperature

1 1/4 cups

Granulated Sugar

2 1/4 cups

Cake Flour

1 Tbsp

Baking Powder

3

Eggs, room temperature

1 1/4 cups

Whole Milk, room temperature

1 tsp

Vanilla Extract

8 dashes

Vanilla Custard Flavor Concentrate

I used Wilton® Treatology™ Creamy Vanilla Custard Flavor Concentrate

as needed

Vanilla Bean Paste

Nutrition Per Serving

VIEW ALL

Calories

291

Fat

10.0 g

Protein

5.8 g

Carbs

44.5 g

Add to plan

Ultimate Vanilla Cake

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Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Cooking InstructionsHide images

step 1

Preheat oven to 350 degrees F (180 degrees C).

step 2

Into the bowl of a stand mixer, add Salted Butter (1/2 cup) and Granulated Sugar (1 1/4 cups). Cream together for 8 minutes, stopping once halfway through to scrape down the sides of the bowl.

step 3

Sift together Cake Flour (2 1/4 cups) and Baking Powder (1 Tbsp).

step 4

Switch the mixer to low and add in Eggs (3) one at a time.

step 5

Add Vanilla Extract (1 tsp), Vanilla Custard Flavor Concentrate (8 dashes), and Vanilla Bean Paste (as needed). Mix until just combined.

step 6

Add half of the flour mixture and mix on low until just combined.

step 7

Add half of the Whole Milk (1 1/4 cups). Mix until combined.

step 8

Add half of the remaining flour, followed by the rest of the milk, mixing in between.

step 9

Add the last of the flour mixture. Mix until the batter is smooth.

step 10

Scoop the batter into a cupcake tin filled with cupcake liners.

step 11

Bake for 15-20 minutes.

step 12

Frost cupcakes as desired. Serve and enjoy!

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