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Flavorful Cabbage with Ham
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Recipe

11 INGREDIENTS • 4 STEPS • 15MINS

Flavorful Cabbage with Ham

5.0
1 rating
Learn how to make a quick and tasty gluten-free dish with Cabbage and diced Ham pieces.
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CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
Learn how to make a quick and tasty gluten-free dish with Cabbage and diced Ham pieces.
15MINS
Total Time
$2.63
Cost Per Serving
Ingredients
Servings
2
US / Metric
Ham
1 1/2 cups
Ham, diced
Onion
1
Small Onion, diced
Pimiento Pepper
2
Pimiento Peppers, diced
Garlic
1 clove
Garlic, diced
Celery
1 stalk
Celery, chopped
Curry Powder
3/4 tsp
Carrot
1
Carrot, julienned
Green Cabbage
1/2
Large Green Cabbage, shredded
Salt
1/2 tsp
Nutrition Per Serving
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Calories
415
Fat
23.8 g
Protein
22.9 g
Carbs
30.0 g
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Flavorful Cabbage with Ham
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author_avatar
CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
Cooking InstructionsHide images
step 1
In a nonstick pan, add Ham (1 1/2 cups) and let it render some of the fat and cook till the edges are golden brown.
step 2
Add in Onion (1), Pimiento Peppers (2), Garlic (1 clove), Thai Chili Pepper (1), Celery (1 stalk), and Ground Black Pepper (1/2 tsp).
step 3
Remove some of the rendered fat if too much in the pan. Sprinkle in Curry Powder (3/4 tsp), Carrot (1) and Green Cabbage (1/2). Season with Salt (1/2 tsp).
step 4
Continuously stir and cook for about 5 minutes or until vegetables are cooked through. Serve and enjoy!
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Tags
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Dairy-Free
Gluten-Free
Keto
Caribbean
Low-Carb
Shellfish-Free
Quick & Easy
Side Dish
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