Betty's Kitchen
I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.
https://www.youtube.com/user/bettyskitchen
A delicious recipe for some hearty comfort food. This entree may be used for a casual or formal meal.
45MINS
$3.24
Ingredients
Servings
4
1.5 lb
85/15 Lean Ground Beef
1 can
(10.5 oz)
(10.5 oz)
Mushroom Soup
1 Tbsp
Yellow Mustard
2 tsp
Worcestershire Sauce
1 tsp
Grated Horseradish
1
Egg, lightly beaten
4 Tbsp
Italian-Style Breadcrumbs
4 Tbsp
Chopped Onions
as needed
as needed
1/2 cup
Water
2 Tbsp
Chopped Fresh Parsley
to taste
Nutrition Per Serving
Calories
485
Fat
32.7 g
Protein
37.1 g
Carbs
11.7 g