Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Preheat oven to 420 degrees F (215 degrees C).
Step 2
Season the
Turkey Wings (2)
and
Turkey Drumettes (2)
with
Kosher Salt (to taste)
,
Soy Sauce (to taste)
,
Garlic Paste (to taste)
and
Sriracha (to taste)
.
Step 3
In a baking pan, mix 3 cups of
White Wine (3 cups)
, 6 cups of
Chicken Stock (6 cups)
, 2 cups of
Tomatoes (2 cups)
,
Onions (2)
.
Step 4
Add the wings skin side down and braise in preheated oven for 1 to 1 1/2 hours.
Step 5
After this, turn the turkey to the other side and cook for another 1 to 2 hours until very tender, but not falling apart.
Step 6
Taste and adjust seasoning before serving.
Rate & Review
{{id}}