Chinese Egg and Tomato is a simple yet flavorful dish straight from the Chinese home kitchen. Fluffy scrambled eggs pair perfectly with the sweet and savory flavors of the tomato.

Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
10MINS
Total Time
$2.82
Cost Per Serving
Ingredients
Servings
4
us / metric

1 tsp
Chicken Stock Granules
optional

1 dash
Ground White Pepper

4 Tbsp
Cooking Oil

2 stalks
Scallions, cut
Nutrition Per Serving
Calories
217
Fat
19.7 g
Protein
6.5 g
Carbs
3.4 g