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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
It does not get much more simple than quickly prepping the ingredients, pouring all of the flavorful things on them on a sheet pan, and then just letting the oven do the work. This simple and flavorful Asian-inspired Sheet Pan Cashew Chicken is perfect to serve over quinoa or rice!
40MINS
Total Time
$3.49
Cost Per Serving
Ingredients
Servings
4
us / metric
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, thinly sliced
4 scallions per 4 servings
![Cashew Nuts](https://www.sidechef.com/ingredient/c01853cc-a3cd-45c8-bab8-c529ef7819e9.jpeg?d=96x96)
2/3 cup
Cashew Nuts
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
2 Tbsp
Sesame Oil
![Toasted White Sesame Seeds](https://www.sidechef.com/ingredient/0fa2a910-a8bc-4548-a21f-7b0dfd06555e.jpeg?d=96x96)
to taste
Toasted White Sesame Seeds
for sprinkling
Nutrition Per Serving
VIEW ALL
Calories
367
Fat
20.0 g
Protein
33.4 g
Carbs
16.4 g