Layer upon layer of decadence! This Irish Coffee Trifle combines the rich flavors of coffee, Irish cream, and luscious cream, all stacked with sponge cake and chocolate. It’s boozy, sweet, and unapologetically indulgent—just like your favorite Irish coffee, but better!

Mandy at SideChef
I’m Mandy, a foodie from Germany and I'm all about delicious bites. My motto? Life’s too short to skip dessert (especially when cookies are involved).
2HRS 5MINS
Total Time
$2.44
Cost Per Serving
Ingredients
Servings
6
us / metric

1 Tbsp
Instant Coffee
Coffee Soaked Cake

1/2 cup
Coffee, freshly brewed

2 Tbsp
Bailey's® Irish Cream
Cream Layer

1 1/2 cups
Heavy Cream

3 Tbsp
Powdered Confectioners Sugar

1 tsp
Bourbon Vanilla Extract

2 Tbsp
Irish Whiskey
Garnish

to taste
Dark Chocolate Shavings

to taste
Hazelnuts, crushed
Nutrition Per Serving
Calories
506
Fat
27.1 g
Protein
8.4 g
Carbs
51.7 g