With gorgeous magenta beet and cubes of feta, this Israeli Couscous Salad is the side dish so beautiful, it may as well just be the main course!

Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
40MINS
Total Time
$2.23
Cost Per Serving
Ingredients
Servings
4
us / metric

2 cups
Water

1 1/2 cups
Israeli Couscous

1/2 cup
Feta Cheese, cubed
Nutrition Per Serving
Calories
325
Fat
7.4 g
Protein
11.3 g
Carbs
52.7 g