Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
In a medium pot, heat
Canola Oil (1 1/2 Tbsp)
over medium heat. Add
White Onions (1/2 cup)
and
Green Bell Peppers (1/2 cup)
and sauté for 2 minutes.
Step 2
Stir in
Garlic (2 cloves)
,
Chili Powder (3 1/2 Tbsp)
,
Ground Cumin (1 1/4 tsp)
and
Chipotle Chili Powder (1/4 tsp)
, and continue to cook for 1 minute.
Step 3
Add
Lean Ground Beef (13 oz)
and cook until beef is browned, stirring occasionally and breaking apart the chunks.
Step 4
Stir in
Beans in Tomato Sauce (1 can)
,
Canned Black Beans (3/4 cup)
,
Tomato Paste (1/4 cup)
, and
Kosher Salt (1 tsp)
and allow to simmer uncovered for 10-15 minutes to meld flavors. Chili should be relatively thick, but add a tablespoon or two of water if needed.
Step 5
Place one of the
6-Inch Flour Tortillas (20)
on a flat surface and spread with approximately 3 Tbsp of chili, leaving a 1-inch border around. Top with 1 tablespoon of the
Cheddar Cheese (1 1/4 cups)
.
Step 6
Moisten the top inch of the tortilla with water. Starting from the bottom, roll tortilla shell up a third of the way. Fold in sides 1 1-1/2 inch and continue to roll forward, enclosing all the chili in a tubular shape.
Step 7
Using a 2-inch skillet or shallow pot, add enough
Canola Oil (as needed)
to fill the pot with 1 inch of oil. Heat over medium until hot.
Step 8
Place about 6 chili rolls in hot oil with seam side down (don't overcrowd). Cook for about 2 minutes until golden. Flip and cook for an additional 2 minutes.
Step 9
Remove with tongs to a paper towel lined plate to absorb excess oil. Cut in half diagonally and serve with guacamole, salsa, and sour cream if desired.
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSWhiskey Lemonade
Smoked Gouda Mac and Cheese
Mustard Herb Skillet Bread
Cardamom Date Squares
Poached Egg and Kale Toast
Apple Galette with Almond Pastry
Molasses Crinkle Cookies
Balsamic Blueberry Sauce
Tempura Asparagus with Soy Dipping Sauce
Italian Turkey Kale Rolls
One Pot Turkey Mushroom Pasta
Roasted Cranberry Whipped Shortbread
Baked Apple Cranberry Oatmeal
Almond Peaches
Corn and Bacon Quiche
Tomato Confit
Recommended Recipes
{{name}}