Caribbean coconut sugar cakes are chewy, sweet, and bursting with tropical flavor. Made with grated coconut, sugar, and warm spices, these traditional treats are a favorite across the islands. Perfect for snacking or gifting, they bring a taste of the Caribbean to every bite.
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35MINS
Total Time
$0.22
Cost Per Serving
Ingredients
Servings
12
us / metric
1/2 cup
Water
1/2 tsp
Sponsored
Simply Organic Cinnamon, Ground
1/2 tsp
Ground Nutmeg
2 drops
Pink Food Coloring
or Red
optional
Nutrition Per Serving
Calories
145
Fat
4.5 g
Protein
0.5 g
Carbs
27.2 g
