![author_avatar](https://www.sidechef.com/profile/b00f7196-8549-46b8-a7ea-3d8c85626706.jpg?d=96x96)
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
A pie crust made with avocado and whole wheat flour to enjoy a delicious but healthy dessert.
1HR 45MINS
Total Time
$0.45
Cost Per Serving
Ingredients
Servings
8
us / metric
![Cane Sugar](https://www.sidechef.com/ingredient/37bd936c-c667-493c-a584-9a57fc369f3a.jpeg?d=96x96)
1/2 cup
Cane Sugar
or Coconut Sugar
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
1 tsp
Baking Powder
![Organic Egg](https://www.sidechef.com/ingredient/8c8bcef6-5ba2-476e-98d2-74f423059f33.jpeg?d=96x96)
1
Large Organic Egg
or Flax Egg
![Fruit Jam](https://www.sidechef.com/ingredient/c2ee9059-1a64-4107-8b7e-9cd462313961.jpeg?d=96x96)
3/4 cup
Fruit Jam
Nutrition Per Serving
VIEW ALL
Calories
260
Fat
3.2 g
Protein
6.4 g
Carbs
56.3 g