Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Mapo Tofu is a well-loved Szechuan classic dish with various renditions all around the world. Tender pieces of tofu absorb the delicious flavors of the spicy and aromatic sauce with ground pork.
25MINS
$1.38
Ingredients
Servings
4
8 oz
1 tsp
Sesame Oil
1 tsp
2 dashes
Ground White Pepper
2 tsp
2 Tbsp
Water
2 Tbsp
Cooking Oil
2 cloves
Garlic, minced
1/2 in
Fresh Ginger, julienned
3 Tbsp
Chili Black Bean Sauce
2 Tbsp
1/2 cup
Water
1 block
(14 oz)
(14 oz)
Firm Tofu
to taste
Ground Sichuan Pepper
1/2 cup
Scallion, chopped
to taste
White Rice, cooked
Nutrition Per Serving
Calories
377
Fat
27.9 g
Protein
19.0 g
Carbs
11.9 g