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RECIPE
15 INGREDIENTS 13 STEPS 1hr

The Original Beauty

5.0
1 Ratings
Juicy and tender Peach Pulled Pork Sliders made with peaches, a citrus spicy slaw and Tony Roma's Tender & Juicy Pulled Pork - Kansas City Sweet Hickory.
The Original Beauty Recipe | SideChef
Juicy and tender Peach Pulled Pork Sliders made with peaches, a citrus spicy slaw and Tony Roma's Tender & Juicy Pulled Pork - Kansas City Sweet Hickory.
With trucks in LA, Las Vegas, Austin & Jacksonville, Baby’s Badass Burgers comes from the imaginations & experiences of ex-New York restaurateur Erica Cohen and celebrated event planner Lori Barbera.
http://www.babybadassburgers.com
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With trucks in LA, Las Vegas, Austin & Jacksonville, Baby’s Badass Burgers comes from the imaginations & experiences of ex-New York restaurateur Erica Cohen and celebrated event planner Lori Barbera.
http://www.babybadassburgers.com
1hr
Total Time
$15.61
Cost Per Serving

Ingredients

Servings
2
US / METRIC
4 lb
80/20 Lean Ground Beef
1 tsp
Old Bay® Seasoning
1 tsp
1 tsp
Chili Powder
1 tsp
Garlic Salt
1/2 Tbsp
1 cup
Mayonnaise
1 cup
1/2 tsp
Yellow Mustard
8 slices
Swiss Cheese
8
Hawaiian Buns
I used King's Hawaiian® Bakery Sandwich Buns
2 Tbsp
Grapeseed Oil
or Canola Oil

Try This Recipe

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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
4451
FAT
329.3 g
PROTEIN
204.9 g
CARBS
152.3 g

Cooking Instructions

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Step 1
Slice the Button Mushrooms (15) . Dice the Yellow Onion (1) .
Step 2
Add the diced onions to a pan with Grapeseed Oil (1 Tbsp) . Sauté them for 45 minutes to an hour. Add water from time to time to make sure they do not burn. While the onions caramelize, move on to the mushrooms.
Step 3
Add the sliced mushrooms to a pan over medium high heat with Grapeseed Oil (1 Tbsp) and sauté them for 15 to 20 minutes. Check the heat, and reduce it to make sure they don't burn.
Step 4
Chop the Chipotle Peppers in Adobo Sauce (1) . Feel free to use more if you like your sauce hot.
Step 5
To make Baby's Spice, combine the Garlic Salt (1 tsp) , Salt (1/2 Tbsp) , Old Bay® Seasoning (1 tsp) , Paprika (1 tsp) and Chili Powder (1 tsp) .
Step 6
Combine the Ketchup (1 cup) , Mayonnaise (1 cup) , chopped Chipotle pepper, 1/2 tablespoon of Baby's Spice, and yellow Yellow Mustard (1/2 tsp) in a bowl. Refrigerate until needed.
Step 7
Take your onions and mushrooms off the heat and set aside.
Step 8
Divide the 80/20 Lean Ground Beef (4 lb) and form eight equal patties. Make sure to press and indent into the middle of the patty. This will make sure it cooks evenly.
Step 9
Add grapeseed oil (1 Tbsp) to a pan oven medium high heat. Season the side of the patty without the indent with baby's spice and place that side down on the hot pan.
Step 10
Cook burgers to Medium- a little pink inside or to your own personal liking. Make sure to season the top side of the burger before flipping.
Step 11
Add a spoonful of the carmelized mushrooms and onions.
Step 12
Top with Swiss Cheese (8 slices) . While the burger finishes cooking, begin toasting your Hawaiian Buns (8) .
Step 13
Take the buns off the grill and place a gnerous portion of Baby's sauce on the top bun. Place burger patty on the bottom bun and top with the saucey bun. Enjoy!

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5.0
1 Ratings
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Nutrition Per Serving
Calories
4451
% Daily Value*
Fat
329.3 g
422%
Saturated Fat
109.8 g
549%
Trans Fat
11.7 g
--
Cholesterol
886.0 mg
295%
Carbohydrates
152.3 g
55%
Fiber
7.1 g
25%
Sugars
69.6 g
--
Protein
204.9 g
410%
Sodium
6168.0 mg
268%
Vitamin D
0.9 µg
4%
Calcium
1174.4 mg
90%
Iron
23.7 mg
132%
Potassium
4052.2 mg
86%
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