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Banana Nice Cream
Recipe

2 INGREDIENTS • 5 STEPS • 2HRS 35MINS

Banana Nice Cream

5
1 rating
Satisfy your sweet tooth with this creamy and customizable Banana Nice Cream!
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Satisfy your sweet tooth with this creamy and customizable Banana Nice Cream!
2HRS 35MINS
Total Time
$0.20
Cost Per Serving
Ingredients
Servings
4
US / Metric
Banana
4
Bananas, peeled, chopped
Milk
to taste
Milk
cow's or plant-based
Nutrition Per Serving
VIEW ALL
Calories
114
Fat
0.3 g
Protein
0.9 g
Carbs
26.8 g
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Banana Nice Cream
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

Author's Notes

Vanilla: Use the base recipe, adding 1/2 tsp vanilla extract and a pinch of salt.

Tropical: Use 3 frozen bananas, 1/2 cup frozen mango, and 1/2 cup frozen pineapple. Instead of using milk to blend, add a splash of orange or pineapple juice.

Mocha: Use the base recipe, adding 2 Tbsp cocoa powder, 1 tsp instant coffee, and a handful of chocolate chips.

Strawberry: Use 3 frozen bananas and 1 cup of frozen strawberries (or cherries!)

Raspberry Basil: Use 3 frozen bananas and 1 cup frozen raspberries, adding 1 Tbsp chopped fresh basil.
Cooking InstructionsHide images
step 1
Lay Bananas (4) in a single layer on a parchment-lined plate. Freeze until solid, at least 2 hours.
step 1 Lay Bananas (4) in a single layer on a parchment-lined plate. Freeze until solid, at least 2 hours.
step 2
Allow bananas to thaw for 5 minutes, then transfer to a blender or food processor.
step 2 Allow bananas to thaw for 5 minutes, then transfer to a blender or food processor.
step 3
Tags
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Gluten-Free
Healthy
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
Summer
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