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RECIPE
14 INGREDIENTS 8 STEPS 20min

Winter Spinach Salad with Apples and Manchego Cheese

This Winter Spinach Salad with Apples and Manchego Cheese is a real stunner. Loaded with so many textures and flavors, it's sweet and savory, easy to make, and done in under 20 minutes!
Winter Spinach Salad with Apples and Manchego Cheese Recipe | SideChef
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This Winter Spinach Salad with Apples and Manchego Cheese is a real stunner. Loaded with so many textures and flavors, it's sweet and savory, easy to make, and done in under 20 minutes!
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
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I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
20min
Total Time
$2.92
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1/4 cup
Extra-Virgin Olive Oil
1 Tbsp
Agave Syrup
1/2 Tbsp
Dijon Mustard
1 tsp
Lemon Juice , freshly squeezed
1 clove
Garlic , freshly grated
2 pinches
2 pinches
Freshly Ground Black Pepper
10
Walnuts

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
664
FAT
48.3 g
PROTEIN
17.6 g
CARBS
45.9 g

Cooking Instructions

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Step 1
Into a mixing bowl, add Extra-Virgin Olive Oil (1/4 cup) , Apple Cider Vinegar (1 Tbsp) , Agave Syrup (1 Tbsp) , Lemon Juice (1 tsp) , Dijon Mustard (1/2 Tbsp) , Garlic (1 clove) , Sea Salt (1 pinch) , and Freshly Ground Black Pepper (1 pinch) . Whisk until well combined, then cover with plastic wrap and set aside.
Step 2
Thinly slice Red Onion (1/2) .
Step 3
Core Red Apple (1) and cut into 1/2-inch thick cubes. Drizzle the apples with lemon juice to prevent browning.
Step 4
Cut Manchego Cheese (1 cup) into 1/8-inch cubes.
Step 5
Finely chop Pitted Dates (3) .
Step 6
Into a serving bowl, add Fresh Spinach (2 cups) , red onion, apples, cheese, and dates.
Step 7
Break apart Walnuts (10) over the salad, then season everything with Sea Salt (1 pinch) and Freshly Ground Black Pepper (1 pinch) .
Step 8
Top off the salad with the apple cider vinaigrette. Serve and enjoy!

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Nutrition Per Serving
Calories
664
% Daily Value*
Fat
48.3 g
62%
Saturated Fat
13.7 g
68%
Trans Fat
0.0 g
--
Cholesterol
60.7 mg
20%
Carbohydrates
45.9 g
17%
Fiber
6.2 g
22%
Sugars
35.5 g
--
Protein
17.6 g
35%
Sodium
356.2 mg
15%
Vitamin D
--
--
Calcium
491.7 mg
38%
Iron
2.0 mg
11%
Potassium
98.5 mg
2%
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