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Winter Spinach Salad with Apples and Manchego Cheese
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14 INGREDIENTS • 8 STEPS • 20MINS

Winter Spinach Salad with Apples and Manchego Cheese

Recipe
This Winter Spinach Salad with Apples and Manchego Cheese is a real stunner. Loaded with so many textures and flavors, it's sweet and savory, easy to make, and done in under 20 minutes!
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Spain on a Fork
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
This Winter Spinach Salad with Apples and Manchego Cheese is a real stunner. Loaded with so many textures and flavors, it's sweet and savory, easy to make, and done in under 20 minutes!
20MINS
Total Time
$3.08
Cost Per Serving
Ingredients
Servings
2
us / metric
Extra-Virgin Olive Oil
1/4 cup
Extra-Virgin Olive Oil
Apple Cider Vinegar
1 Tbsp
Apple Cider Vinegar
Agave Syrup
1 Tbsp
Agave Syrup
Dijon Mustard
1 tsp
Dijon Mustard
Lemon
1
Lemon, freshly squeezed
1 tsp juice per 2 servings
Garlic
1 clove
Garlic, freshly grated
Sea Salt
2 pinches
Sea Salt
Freshly Ground Black Pepper
2 pinches
Freshly Ground Black Pepper
Fresh Spinach
2 cups
Fresh Spinach
Red Onion
1/2
Red Onion
Red Apple
1
Red Apple
Manchego Cheese
1 cup
Manchego Cheese
Pitted Dates
3
Pitted Dates
Walnut
10
Walnuts
Nutrition Per Serving
VIEW ALL
Calories
672
Fat
48.4 g
Protein
17.9 g
Carbs
48.7 g
Love This Recipe?
Add to plan
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Winter Spinach Salad with Apples and Manchego Cheese
Save
author_avatar
Spain on a Fork
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
Cooking InstructionsHide images
step 1
Into a mixing bowl, add Extra-Virgin Olive Oil (1/4 cup), Apple Cider Vinegar (1 Tbsp), Agave Syrup (1 Tbsp), juice from Lemon (1), Dijon Mustard (1 tsp), Garlic (1 clove), Sea Salt (1 pinch), and Freshly Ground Black Pepper (1 pinch). Whisk until well combined, then cover with plastic wrap and set aside.
step 2
Thinly slice Red Onion (1/2).
step 3
Core Red Apple (1) and cut into 1/2-inch thick cubes. Drizzle the apples with lemon juice to prevent browning.
step 4
Cut Manchego Cheese (1 cup) into 1/8-inch cubes.
step 5
Finely chop Pitted Dates (3).
step 6
Into a serving bowl, add Fresh Spinach (2 cups), red onion, apples, cheese, and dates.
step 7
Break apart Walnuts (10) over the salad, then season everything with Sea Salt (1 pinch) and Freshly Ground Black Pepper (1 pinch).
step 8
Top off the salad with the apple cider vinaigrette. Serve and enjoy!
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Tags
Appetizers
Gluten-Free
Lunch
Snack
Healthy
Shellfish-Free
Dinner
Vegetarian
Quick & Easy
Salad
Side Dish
Vegetables
Spanish
Winter
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