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RECIPE
7 INGREDIENTS 7 STEPS 10min

Korean Style Sesame Spinach Salad (Sigeumchi Namul)

5.0
2 Ratings
Editor's Choice
If you are a fan of Korean food, you must have already heard of sigeumchi namul. A classic and humble spinach side dish made with soy sauce, garlic and sesame oil.
Korean Style Sesame Spinach Salad (Sigeumchi Namul) Recipe | SideChef
If you are a fan of Korean food, you must have already heard of sigeumchi namul. A classic and humble spinach side dish made with soy sauce, garlic and sesame oil.
Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
https://www.k33kitchen.com/
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Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
https://www.k33kitchen.com/
10min
Total Time
$4.17
Cost Per Serving

Ingredients

Servings
2
US / METRIC
6 2/3 cups
3 1/3 cups
Water
3/4 tsp
1 Tbsp
Sesame Oil
1 Tbsp
Roasted Sesame Seeds
1 clove
Garlic , minced
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Nutrition Per Serving

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CALORIES
114
FAT
9.3 g
PROTEIN
3.4 g
CARBS
5.3 g

Author's Notes

Regular soy sauce is made with fermented wheat. Use gluten-free soy sauce if you are gluten intolerant.

Cooking Instructions

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Step 1
Remove the root ends from the Fresh Spinach (6 2/3 cups) with a knife or scissors and wash thoroughly under running water.
Step 2
Bring a pot of Water (3 1/3 cups) and half a teaspoon of the Salt (1/2 tsp) to a boil and cook the spinach for 2 minutes.
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Nutrition Per Serving
Calories
114
% Daily Value*
Fat
9.3 g
12%
Saturated Fat
1.3 g
6%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
5.3 g
2%
Fiber
3.1 g
11%
Sugars
0.0 g
--
Protein
3.4 g
7%
Sodium
1041.1 mg
45%
Vitamin D
--
--
Calcium
184.6 mg
14%
Iron
4.8 mg
27%
Potassium
33.1 mg
1%
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