K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
Pan con tomate is one of the most humble and classic tapas dishes. Originally from Catalonia it is now served all over Spain.The recipe is so simple only contains 5 basic ingredients that you can buy from almost anywhere in the world. It is toasted bread topped with grated tomato, extra virgin olive oil, garlic and salt.
25MINS
Total Time
$1.94
Cost Per Serving
Ingredients
Servings
2
us / metric
1/2 loaf
Ciabatta Bread
2 Tbsp
Extra-Virgin Olive Oil
Nutrition Per Serving
Calories
391
Fat
14.9 g
Protein
10.7 g
Carbs
54.7 g
