Alina Zhukovskaya
Hi I'm Alina, an award-winning, board-certified health coach, detox specialist, chef, and creator of the #1 Diet in America, as selected by Harper's Bazaar Magazine.
http://AlinaZ.com
Roasted Vegetable and Quinoa Bowls with Coconut-Almond Sauce | salted plains.com When the days turn shorter and colder, it is almost without thinking that I gravitate towards roasted vegetables paired with brown rice or quinoa or even pureed into soup. There is comfort in winter's heartiest vegetables.
30MINS
$2.63
Ingredients
Servings
2
2 cups
1 cup
Canned Chickpeas, cooked
2 Tbsp
Coconut Oil
2 cloves
1 in
1/2 cup
1/2 cup
Red Cabbage, shredded
1/2 cup
Red Chili Pepper, shredded
1/2 cup
1/2 cup
Large Coconut Flakes
1/2 tsp
to taste
Nutrition Per Serving
VIEW ALL
Calories
973
Fat
31.0 g
Protein
30.7 g
Carbs
142.7 g
Alina Zhukovskaya
Hi I'm Alina, an award-winning, board-certified health coach, detox specialist, chef, and creator of the #1 Diet in America, as selected by Harper's Bazaar Magazine.
http://AlinaZ.com