Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
This is a very popular dish in Puerto Rican culture, and easy to make!
20MINS
$2.37
Ingredients
Servings
4
3 3/4 cups
Water
2 cups
Short Grain White Rice, rinsed
1 cup
Pigeon Peas, drained
2 Tbsp
Oil
1 Tbsp
2
Chicken Bouillon Cubes
1 pckg
Goya® Sazon con Culantro y Achiote
Nutrition Per Serving
Calories
570
Fat
8.1 g
Protein
15.1 g
Carbs
110.1 g