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POPSUGAR FOOD
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The Patisserie at The Bazaar by José Andrés at the SLS Hotel in Beverly Hills, CA, has been whipping up its own shop full of fanciful treats that would make the chocolate factory proud.
20MINS
Total Time
$1.77
Cost Per Serving
Ingredients
Servings
4
us / metric
![Sprinkles](https://www.sidechef.com/ingredient/f5fe658f-73cc-4562-ad91-2c107c491159.jpeg?d=96x96)
to taste
Sprinkles
![Dried Fruits](https://www.sidechef.com/ingredient/d9b4dcd7-9e16-4734-97b9-a64f9574d1e4.jpeg?d=96x96)
to taste
Dried Fruits
![Cacao Nibs](https://www.sidechef.com/ingredient/fa595976-1395-4657-878b-bac885a00ed4.jpg?d=96x96)
to taste
Cacao Nibs
![Strawberry Sugar Pearls](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Strawberry Sugar Pearls
Nutrition Per Serving
VIEW ALL
Calories
607
Fat
33.6 g
Protein
8.7 g
Carbs
67.4 g