The recipe reminds me very much of Apple Sharlotka (Russian Apple Cake/Pie). The juicy plums add just the right amount of moisture and tartness to the sweet and tender cake. I don’t think a dessert could be more perfect than this.

Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com
1HR 20MINS
Total Time
$2.07
Cost Per Serving
Ingredients
Servings
8
us / metric

8
Plums, pitted

1 tsp
Baking Powder
Nutrition Per Serving
Calories
233
Fat
5.2 g
Protein
3.2 g
Carbs
42.9 g