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RECIPE
15 INGREDIENTS 7 STEPS 5hr 15min

Island-Style Oven Roasted Drumsticks

4.5
4 Ratings
The key with this recipe is the spiced rub we marinate the chicken with for maximum Caribbean appeal. It's a quick and simple chicken dish great oven roasted or on the grill.
Island-Style Oven Roasted Drumsticks Recipe | SideChef
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The key with this recipe is the spiced rub we marinate the chicken with for maximum Caribbean appeal. It's a quick and simple chicken dish great oven roasted or on the grill.
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
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For every order you place, SideChef is contributing towards ending hunger in America.
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
5hr 15min
Total Time
1hr 15min
Active Time
$0.65
Cost Per Serving

Ingredients

Servings
8
US / METRIC
4 lb
1
Orange , zested
1 tsp
1 tsp
Onion Powder
1 tsp
Dried Chives
1 tsp
Crushed Red Pepper Flakes
1 Tbsp
Brown Sugar
1 tsp
Dried Thyme
1 tsp
1/2 tsp
Ground Cinnamon
1/2 tsp
Ground Allspice
1/2 tsp
Ground Nutmeg
1/4 tsp
Freshly Ground Black Pepper
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1047
FAT
103.8 g
PROTEIN
22.0 g
CARBS
6.5 g

Author's Notes

If you don’t have a wire rack, use a tinfoil-lined baking tray brushed with some vegetable oil to prevent sticking.

Cooking Instructions

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Step 1
Grate the Orange (1) into a small bowl.
Step 2
Mix in the Freshly Ground Black Pepper (1/4 tsp) , Salt (1 tsp) , Onion Powder (1 tsp) , Dried Chives (1 tsp) , Crushed Red Pepper Flakes (1 tsp) , Brown Sugar (1 Tbsp) , Dried Thyme (1 tsp) , Hot Smoked Paprika (1 tsp) , Ground Nutmeg (1/2 tsp) , Ground Ginger (1/2 tsp) , Ground Cinnamon (1/2 tsp) , Ground Allspice (1/2 tsp) , and Olive Oil (2 Tbsp) to form a moist rub.
Step 3
Now go ahead and rub the Chicken Drumsticks (4 lb) with the rub, cover and place in the fridge to marinate for about 4 hours.
Step 4
Once the chicken has marinated, preheat your oven to 400 degrees F (205 degrees C).
Step 5
Remove the seasoned chicken from the fridge and allow it to come back to room temperature. Use a wire rack on a baking sheet to roast- this will allow for the hot air to circulate around the chicken pieces and cook evenly. Try to place them in a single layer and with a bit of space between each.
Step 6
Place the drumsticks in the preheated oven and on the middle rack of the oven and bake for 1 hour. This time may vary depending on the size of your drumsticks.
Step 7
Once you remove from the oven they are ready to serve and enjoy!

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4.5
4 Ratings
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Nutrition Per Serving
Calories
1047
% Daily Value*
Fat
103.8 g
133%
Saturated Fat
28.0 g
140%
Trans Fat
0.5 g
--
Cholesterol
238.1 mg
79%
Carbohydrates
6.5 g
2%
Fiber
0.7 g
2%
Sugars
3.2 g
--
Protein
22.0 g
44%
Sodium
424.1 mg
18%
Vitamin D
0.5 µg
2%
Calcium
30.4 mg
2%
Iron
1.2 mg
7%
Potassium
315.4 mg
7%
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