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Recipes
Island-Style Oven Roasted Drumsticks
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15 INGREDIENTS • 7 STEPS • 5HRS 15MINS

Island-Style Oven Roasted Drumsticks

Recipe
4.5
4 ratings
The key with this recipe is the spiced rub we marinate the chicken with for maximum Caribbean appeal. It's a quick and simple chicken dish great oven roasted or on the grill.
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CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
The key with this recipe is the spiced rub we marinate the chicken with for maximum Caribbean appeal. It's a quick and simple chicken dish great oven roasted or on the grill.
5HRS 15MINS
Total Time
$0.65
Cost Per Serving
Ingredients
Servings
8
us / metric
Chicken Drumstick
4 lb
Olive Oil
2 Tbsp
Orange
1
Orange, zested
Salt
1 tsp
Onion Powder
1 tsp
Onion Powder
Dried Chives
1 tsp
Dried Chives
Crushed Red Pepper Flakes
1 tsp
Crushed Red Pepper Flakes
Brown Sugar
1 Tbsp
Brown Sugar
Dried Thyme
1 tsp
Dried Thyme
Hot Smoked Paprika
1 tsp
Ground Ginger
as needed
Ground Cinnamon
as needed
Ground Cinnamon
Ground Allspice
as needed
Ground Nutmeg
as needed
Ground Nutmeg
Freshly Ground Black Pepper
as needed
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
1047
Fat
103.8 g
Protein
22.0 g
Carbs
6.5 g
Add to plan
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Island-Style Oven Roasted Drumsticks
Save
author_avatar
CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot

Author's Notes

If you don’t have a wire rack, use a tinfoil-lined baking tray brushed with some vegetable oil to prevent sticking.
Cooking InstructionsHide images
step 1
Grate the Orange (1) into a small bowl.
step 2
Mix in the Freshly Ground Black Pepper (as needed), {@12:}, Onion Powder (1 tsp), Dried Chives (1 tsp), Crushed Red Pepper Flakes (1 tsp), {@10:}, Dried Thyme (1 tsp), Hot Smoked Paprika (1 tsp), Ground Nutmeg (as needed), Ground Ginger (as needed), Ground Cinnamon (as needed), Ground Allspice (as needed), and {@11:} to form a moist rub.
step 3
Now go ahead and rub the Chicken Drumsticks (4 lb) with the rub, cover and place in the fridge to marinate for about 4 hours.
step 4
Once the chicken has marinated, preheat your oven to 400 degrees F (205 degrees C).
step 5
Remove the seasoned chicken from the fridge and allow it to come back to room temperature. Use a wire rack on a baking sheet to roast- this will allow for the hot air to circulate around the chicken pieces and cook evenly. Try to place them in a single layer and with a bit of space between each.
step 6
Place the drumsticks in the preheated oven and on the middle rack of the oven and bake for 1 hour. This time may vary depending on the size of your drumsticks.
step 7
Once you remove from the oven they are ready to serve and enjoy!
step 7 Once you remove from the oven they are ready to serve and enjoy!
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Tags
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Appetizers
Dairy-Free
4th of July
Gluten-Free
Chicken
Caribbean
Shellfish-Free
Dinner
Father's Day
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