Cooking Instructions
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Step 1
Prepare 1/4 cup of
Ruby Red Grapefruit (1)
juice.
Step 2
Add the ruby red grapefruit juice, 3 Tbsp of
Lime (1)
juice,
Agave Syrup (1 Tbsp)
,
PATRÓN® Silver Tequila (1.5 fl oz)
and
Cointreau (1 fl oz)
into a shaker.
Step 3
Cover and shake vigorously over ice.
Step 4
Slice 1/4 inch off of each end of the
Limes (to taste)
cut it in half, lengthwise. Set one of the halves cut side-down on the cutting board, slice it at an angle, lengthwise to make lime wedges. Run a lime wedge around the rim of a glass and rim with
Sea Salt (to taste)
. Add ice to your glass and strain your drink into your glass. Garnish with a Lime Wedge and cheers with a friend.
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