Meaty Baked Pasta is just what the family calls for on the weekend. With this pasta casserole, you will find a meaty sauce that includes ground beef and Italian sausage, plus a light and creamy ricotta cheese layer that helps to balance the acid in the tomato sauce.

Compelled to Cook
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
1HR 25MINS
Total Time
$2.24
Cost Per Serving
Ingredients
Servings
8
us / metric

1/2 cup
Diced Onion

12 oz
Lean Ground Beef

12 oz
Mild Italian Sausages
or Spicy Italian Sausage

2 lb
Marinara Sauce

1 3/4 cups
Canned Diced Tomatoes
including the juice

1 Tbsp
Italian Seasoning

1/4 tsp
Crushed Red Pepper Flakes
optional

14 oz
Penne Pasta

1 1/2 cups
Ricotta Cheese
Nutrition Per Serving
Calories
620
Fat
27.7 g
Protein
34.6 g
Carbs
56.0 g