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Fine Foods Blog
Hi, I'm Debra! Nothing brings me greater joy than talking about food. Especially talking about food that I’ve traveled far and wide to get to.
https://finefoodsblog.com/
This easy garlic shrimp recipe works equally well as a quick holiday recipe or a no-fuss summer dinner idea. It will instantly transport you to a tapas bar in Spain.
30MINS
Total Time
$6.07
Cost Per Serving
Ingredients
Servings
2
us / metric
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
1 1/4 cups
Extra-Virgin Olive Oil
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
1 pinch
Crushed Red Pepper Flakes
![Lemon Wedge](https://www.sidechef.com/ingredient/ac45a364-44c6-4e03-81e4-94113c284b0b.jpg?d=96x96)
to taste
Lemon Wedges
Nutrition Per Serving
VIEW ALL
Calories
1400
Fat
139.2 g
Protein
46.7 g
Carbs
4.8 g