Cooking Instructions
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Step 1
Pit the
Cherries (3)
and muddle with the
Grenadine Syrup (0.3 fl oz)
in a shaker tin. Add
Nigori Sake (2 fl oz)
,
GREY GOOSE® Vodka (1 fl oz)
, juice from
Orange (1)
, juice from
Lemon (1)
,
Almond Extract (1 dash)
, and some
Ice (to taste)
.
Step 2
Shake vigorously until frosty. Fill a glass with ice, and strain shaker contents into glass.
Step 3
Garnish with
Cherries (to taste)
and
Fresh Mint (1 sprig)
. Serve, and enjoy!
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