Boo! These ghost macarons are a delightfully spooky treat for Halloween. The filling is dark chocolate peppermint, almost like the real After Eight thin mints. If you are unfamiliar, After Eight is "a perfect combination of luxurious mint fondant crafted with 100% natural peppermint oil, enrobed in rich dark chocolate".
1HR 30MINS
$0.35
Ingredients
Servings
10
Macaron Shells
1/3 cup
Almond Flour
1 cup
Powdered Confectioners Sugar
7 tsp
Eggs
just the white, about 1 egg
4 Tbsp
Peppermint Fondant
1 tsp
Water
as needed
Vegetable Oil
as needed
Peppermint Extract
Decoration
to taste
Royal Icing
black, for the eyes
Nutrition Per Serving
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Calories
121
Fat
4.4 g
Protein
1.5 g
Carbs
19.4 g