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Komodo Truck
LA’s #1 Gourmet Food Truck, created by Chef Erwin Tjahyadi, serving Modern California Asian Fusion dishes that are accessible, inspired and delicious.
These meatballs are one of the first dishes we started serving on the Komodo Truck. Serves two as an appetizer, or one as a main.
2HRS 35MINS
Total Time
$1.25
Cost Per Serving
Ingredients
Servings
2
us / metric
![Italian Sausage Link](https://www.sidechef.com/ingredient/c212cfc9-96b4-4994-ba47-abb6e2a32b95.jpeg?d=96x96)
8 oz
Italian Sausage Links
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
2 Tbsp
Sesame Oil
![Poultry Seasoning](https://www.sidechef.com/ingredient/026285aa-c76e-41a5-95ae-1c180ce45591.jpeg?d=96x96)
1 Tbsp
Poultry Seasoning
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
as needed
Canola Oil
Nutrition Per Serving
VIEW ALL
Calories
344
Fat
23.9 g
Protein
19.1 g
Carbs
15.5 g