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White Russian Pudding Shot Brownie Bites
Recipe

6 INGREDIENTS • 7 STEPS • 2HRS 45MINS

White Russian Pudding Shot Brownie Bites

5.0
2 ratings
Great recipe for that brownie mix you just don't know what to do with.
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E is for Eat
Hi I'm Jaymee, an emmy-award winning sports reporter, and anchor, but my other passions include food and traveling.
http://www.eisforeat.com/
Great recipe for that brownie mix you just don't know what to do with.
2HRS 45MINS
Total Time
$1.28
Cost Per Serving
Ingredients
Servings
6
US / Metric
Brownie Mix
2 pckg
Brownie Mix
Milk
3/4 cup
Cold Milk
Vanilla Vodka
1/2 cup
Vanilla Vodka
or Whipped Cream Vodka
Kahlua
1/4 cup
Whipped Topping
3 3/4 cups
Whipped Topping
Nutrition Per Serving
VIEW ALL
Calories
1023
Fat
34.1 g
Protein
8.2 g
Carbs
161.4 g
Add to plan
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White Russian Pudding Shot Brownie Bites
Save
author_avatar
E is for Eat
Hi I'm Jaymee, an emmy-award winning sports reporter, and anchor, but my other passions include food and traveling.
http://www.eisforeat.com/
Cooking InstructionsHide images
step 1
Mix the Brownie Mix (2 pckg) and preheat the oven according to the package's directions.
step 1 Mix the Brownie Mix (2 pckg) and preheat the oven according to the package's directions.
step 2
Drop them into a mini muffin pan lightly greased with cooking spray. Bake for 10-12 minutes.
step 2 Drop them into a mini muffin pan lightly greased with cooking spray. Bake for 10-12 minutes.
step 3
Once they've cooled for a few minutes, gently pop them out of the pan and let them continue to cool on a wire rack.
step 3 Once they've cooled for a few minutes, gently pop them out of the pan and let them continue to cool on a wire rack.
step 4
For the pudding, add Milk (3/4 cup) to Instant Vanilla Pudding (1 pckg). Beat for 2 minutes.
step 4 For the pudding, add Milk (3/4 cup) to Instant Vanilla Pudding (1 pckg). Beat for 2 minutes.
step 5
Add Vanilla Vodka (1/2 cup) and Kahlua (1/4 cup) in a quarter cup at a time until completely incorporated.
step 5 Add Vanilla Vodka (1/2 cup) and Kahlua (1/4 cup) in a quarter cup at a time until completely incorporated.
step 6
Fold in Whipped Topping (3 3/4 cups) and freeze ideally for a few hours until ready to serve.
step 6 Fold in Whipped Topping (3 3/4 cups) and freeze ideally for a few hours until ready to serve.
step 7
Fill up your brownie bites and serve immediately!
step 7 Fill up your brownie bites and serve immediately!
Tags
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American
Cocktails
Shellfish-Free
Vegetarian
Dessert
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