Lady and Pups
Hi, I’m Mandy. Lady and Pups is an angry food blog and my misery outlet. Come share how I turn frustration and anger into a lovely meal.
http://ladyandpups.com
This gratin is delicious because the sweet oysters release their juices to blend with the cheesy pool of joy under a golden and bubbly crust. Serve with pieces of crusty sourdough.
1HR 10MINS
$2.05
Ingredients
Servings
6
10
Large Oysters
2 Tbsp
2 Tbsp
1 cup
1/4 cup
Dry White Wine
3/4 cup
Shredded White Cheddar Cheese
3/4 cup
Gruyère Cheese, shredded
1 clove
1/4 tsp
1/4 tsp
1/8 tsp
Ground White Pepper
1/8 tsp
Ground Nutmeg
to taste
Parmigiano-Reggiano, freshly grated
to taste
Sourdough Bread
Nutrition Per Serving
VIEW ALL
Calories
191
Fat
13.9 g
Protein
9.9 g
Carbs
5.0 g
Lady and Pups
Hi, I’m Mandy. Lady and Pups is an angry food blog and my misery outlet. Come share how I turn frustration and anger into a lovely meal.
http://ladyandpups.com