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Mango Avocado Shrimp Salad

16 INGREDIENTS • 5 STEPS • 25MINS

Mango Avocado Shrimp Salad

Recipe

4.0

1 rating
Spicy shrimp, sweet mango, and creamy avocado combine in this cool, succulent, and satisfying salad tossed with fresh cilantro and lime. Quick to assemble and packed with flavor, it is the perfect lunch or appetizer to share!
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Spicy shrimp, sweet mango, and creamy avocado combine in this cool, succulent, and satisfying salad tossed with fresh cilantro and lime. Quick to assemble and packed with flavor, it is the perfect lunch or appetizer to share!
author_avatar
Simply Organic
For over two decades, Simply Organic® has focused on bringing you organic ingredients you can feel good about — from our bottled single spices and herbs to our blends, extracts, seasoning mixes, simmer sauces, finishing salts, and more.
https://www.simplyorganic.com/

25MINS

Total Time

$3.16

Cost Per Serving

Ingredients

Servings
4
us / metric
Shrimp
Garlic Powder
1 tsp

Sponsored

Simply Organic® Garlic Powder
Onion Powder
1 tsp

Sponsored

Simply Organic® Onion Powder
Dried Oregano
1/2 tsp
Ground Cumin
1/2 tsp

Sponsored

Simply Organic® Cumin
Cayenne Pepper
1/4 tsp

Sponsored

Simply Organic® Cayenne
adjust for desired heat level
Sea Salt
to taste
Sea Salt
or Himalayan Pint Salt
Shrimp
1 lb
Shrimp, peeled, deveined
Olive Oil
2 Tbsp
Salad
Red Onion
1/4
Red Onion, finely diced
about 1/2 cup
Mango
1
Large Mango, diced
Avocado
2
Avocados, diced
Fresh Cilantro
4 Tbsp
Sea Salt
to taste
Sea Salt
or Himalayan Pint Salt

Nutrition Per Serving

VIEW ALL
Calories
325
Fat
19.3 g
Protein
25.1 g
Carbs
16.7 g
Love This Recipe?
Add to plan
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Mango Avocado Shrimp Salad
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author_avatar
Simply Organic
For over two decades, Simply Organic® has focused on bringing you organic ingredients you can feel good about — from our bottled single spices and herbs to our blends, extracts, seasoning mixes, simmer sauces, finishing salts, and more.
https://www.simplyorganic.com/

Cooking Instructions

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step 1
In a small bowl, add Simply Organic® Garlic Powder (1 tsp), Simply Organic® Onion Powder (1 tsp), Simply Organic® Oregano (1/2 tsp), Simply Organic® Cumin (1/2 tsp), Simply Organic® Cayenne (1/4 tsp), Sea Salt (to taste) and Simply Organic® Black Pepper (to taste), and mix to combine.
step 2
Pat Shrimp (1 lb) dry with a paper towel, and season both sides evenly with spice mixture.
step 3
In a large sauté pan, heat Olive Oil (2 Tbsp) over medium heat. Add shrimp, cook for 1 to 2 minutes on one side, flip, and repeat on other side. When shrimp are opaque and fully cooked through, remove from heat and let cool completely.
step 4
In a large bowl, toss cooked shrimp, Red Onion (1/4), Mango (1), Avocados (2), Fresh Cilantro (4 Tbsp), Lime Juice (2 Tbsp), Sea Salt (to taste) and Simply Organic® Black Pepper (to taste), and stir until mixed.
step 5
Serve in a wrap, lettuce cups, or with chips!
step 5 Serve in a wrap, lettuce cups, or with chips!

Tags

Dairy-Free
Gluten-Free
Lunch
Quick & Easy
Salad
Shellfish
Summer
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