Cooking Instructions
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Step 1
Preheat oven to 350 degrees F (180 degrees C). Spray an 8 1/2-inch x 4 1/2-inch loaf pan with cooking spray. Combine the
White Whole Wheat Flour (1 1/2 cups)
,
Granulated Sugar (1/4 cup)
,
Baking Soda (1 tsp)
, and
Salt (1 tsp)
in a medium sized bowl. Set aside.
Step 2
Place the
Eggs (2)
,
Coconut Oil (1/4 cup)
,
Low Fat Vanilla Yogurt (1/2 cup)
,
Bananas (2)
, and
Vanilla Extract (1/2 tsp)
into blender, and secure lid.
Step 3
For the Blendtec, press the batters button. Pour batter into dry ingredients, and use a spatula to gently mix until just combined. Add
Chopped Pecans (3/4 cup)
and pulse 1 to 3 times until combined.
Step 4
For the Vitamix, start on speed 1, turn machine on slowly, and increase speed to 5. Blend for 10-15 seconds, or until mixed. Pour batter into dry ingredients, and mix gently by hand to combine. Stir the chopped pecans into batter.
Step 5
Pour into prepared loaf pan, and bake for 60 minutes, or until a knife inserted into the center comes out clean.
Step 6
Remove from oven, let cool, and serve. Enjoy!
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