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RECIPE
10 INGREDIENTS 9 STEPS 1hr 30min

Potato and Beef Loaf

5.0
1 Ratings
The combination of 4 textures in this dish work perfectly together to bring you a delicious Potato and Meat Loaf the whole family is sure to enjoy. The amounts in this recipe are very flexible; you can use more or less of anything you'd like, depending on what you have available.
Potato and Beef Loaf Recipe | SideChef
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The combination of 4 textures in this dish work perfectly together to bring you a delicious Potato and Meat Loaf the whole family is sure to enjoy. The amounts in this recipe are very flexible; you can use more or less of anything you'd like, depending on what you have available.
Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
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Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
1hr 30min
Total Time
1hr 20min
Active Time
$4.19
Cost Per Serving

Ingredients

Servings
6
US / METRIC
3
Extra-Large Potatoes
3 cloves
Garlic , minced
5
Extra-Large Mushrooms , chopped
1/4 cup
Chopped Serrano Ham
or to taste
7 slices
more or less depending on the size of your pan
2.2 lb
Ground Beef
to taste
Sliced Cheese
as needed
for frying
to taste
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
620
FAT
37.1 g
PROTEIN
54.5 g
CARBS
13.4 g

Cooking Instructions

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Step 1
Start by peeling, cleaning, and cutting the Potatoes (3) . Season with Salt (to taste) and begin to cook them in a pan with enough Olive Oil (as needed) to almost cover them.
Step 2
Heat another pan with Olive Oil (as needed) covering the bottom. Add the Garlic (3 cloves) and cook until it starts browning. Once the garlic starts browning add the Mushrooms (5) and Serrano Ham (1/4 cup) .
Step 3
In another bowl beat the Eggs (5) . Add the cooked potatoes and mix, letting them rest for 10 minutes.
Step 4
Preheat your oven to 350 degrees F (180 degrees C).
Step 5
Cover the mold you will be using to bake with strips of Bacon (7 slices) , covering as much as possible. Add the Ground Beef (2.2 lb) and pack towards the bottom until it reaches 1/3 of the height of the baking mold.
Step 6
Add the mushroom and ham mixture followed by slices of Cheese (to taste) and lastly, the potato and egg mixture. Finally, cover the top with the overlapping bacon.
Step 7
Place the load in your preheated oven and bake for 40 minutes.
Step 8
Remove, flip and place back in the oven for another 10 minutes to bake the top side.
Step 9
Watch carefully so as to avoid burning. Remove and serve.

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1 Ratings
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Nutrition Per Serving
Calories
620
% Daily Value*
Fat
37.1 g
48%
Saturated Fat
13.7 g
68%
Trans Fat
1.0 g
--
Cholesterol
315.3 mg
105%
Carbohydrates
13.4 g
5%
Fiber
1.4 g
5%
Sugars
0.3 g
--
Protein
54.5 g
109%
Sodium
442.2 mg
19%
Vitamin D
0.9 µg
4%
Calcium
60.4 mg
5%
Iron
5.5 mg
31%
Potassium
648.8 mg
14%
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