A slow-cooked lamb glazed in a mustard sauce and served with a bright gremolata. A simple meal to master and cook for guests.

Fool Proof Living
My name is Aysegull, but feel free to call me “Ice,” as most friends do.
http://www.foolproofliving.com
3HRS
Total Time
$8.46
Cost Per Serving
Ingredients
Servings
4
us / metric

4
Lamb Shanks

1 Tbsp
Dijon Mustard

to taste
Parmesan Polenta
Nutrition Per Serving
Calories
934
Fat
61.4 g
Protein
84.8 g
Carbs
4.3 g