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Fool Proof Living
My name is Aysegull, but feel free to call me “Ice,” as most friends do.
http://www.foolproofliving.com
A slow-cooked lamb glazed in a mustard sauce and served with a bright gremolata. A simple meal to master and cook for guests.
3HRS
Total Time
$8.46
Cost Per Serving
Ingredients
Servings
4
us / metric
![Lamb Shank](https://www.sidechef.com/ingredient/0f5b6a09-5b49-429a-b082-d47c4a248bd1.jpeg?d=96x96)
4
Lamb Shanks
![Dijon Mustard](https://www.sidechef.com/ingredient/ccbf4411-4bdb-42d0-bdc8-f39536f6b043.jpeg?d=96x96)
1 Tbsp
Dijon Mustard
![Parmesan Polenta](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Parmesan Polenta
Nutrition Per Serving
VIEW ALL
Calories
934
Fat
61.4 g
Protein
84.8 g
Carbs
4.3 g