Diary of a Mad Hausfrau
Hi, I'm Lora. I’m an Emmy-nominated television producer and a travel junkie who has visited over 65 countries. I hope you find inspiration from my colorful, sometimes offbeat, creations.
https://diaryofamadhausfrau.com/
You can never go wrong with strawberry rhubarb. These light, fluffy Strawberry Rhubarb Streusel Muffins are no exception. The muffins themselves only contain a half cup of sugar so they are not too sweet. That’s where the streusel does the heavy lifting.
35MINS
$0.80
Ingredients
Servings
12
Muffins
2 cups
2 tsp
Baking Powder
as needed
3/4 cup
4 Tbsp
Vegetable Oil
1
Large Egg
1/2 cup
2 tsp
Pure Vanilla Extract
1 cup
Chopped Fresh Strawberry
1 cup
Chopped Rhubarb
Nutrition Per Serving
VIEW ALL
Calories
305
Fat
13.0 g
Protein
4.0 g
Carbs
43.4 g