Preheat the oven to 350 degrees F (180 degrees C).
Get out a baking dish and combine the
Corn (1 ear)
Cherry Tomatoes (12)
Salt (1 pinch)
Ground Black Pepper (1 pinch)
Olive Oil (1 dash)
. Stir it all together thoroughly. Let them roast in the oven for 10 minutes.
When they are done, combine them in a large bowl with
White Beans (1 can)
Red Kidney Beans (1 can)
Black Beans (1 can)
Fresh Basil Leaves (3)
, and juice from the
. Toss the salad together thoroughly, then let chill for an hour at least in the refrigerator.